Himalayan Salt Black fine
Black salt is an unrefined volcanic salt with a distinct taste of eggs. In fact, it is pinkish-grey due to its high content of iron and other minerals. It is mined by hand in the volcanic areas of Pakistan.
Use
Suitable for salting and for seasoning both cold and hot dishes.[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_column_text woodmart_inline=”no” text_larger=”no”]
Ingredients
crystalline edible salt (NaCl content 98 %)
[/vc_column_text][vc_column_text woodmart_inline=”no” text_larger=”no”]Contents
200 g
[/vc_column_text][vc_column_text woodmart_inline=”no” text_larger=”no”]Country of origin
Pakistan[/vc_column_text][/vc_column][/vc_row]














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